The new glass-ceramic SPIDOFLAT cook meat, fish and vegetables homogeneously. The flavors remain intact even if different foods are grilled in sequence. They are certainly safe in use and easy to clean, giving obvious benefits in terms of energy savings and increased productivity.
GLASS CERAMIC CONTACT COOKING SYSTEMS
The benefits of SPIDOFLAT
The best surface for cooking
Glass ceramic is the perfect material for contact cooking. Resistant to impact and thermal shock, impermeable to smells and tastes, it does not absorb the taste of food and allows different products to be cooked one after another while maintaining their taste and fragrance. Thanks to the non-stick features of the material, the smoke generated while cooking is greatly reduced and the cleaning operations are simple and quick, eliminating the risk of unpleasant odours due to food residues on the cooking surfaces.
Performance and speed without compromise
SHB Plus technology uses non-armoured heating elements that allow cooking with a mixed heating system, by contact and by infrared radiation. The shape of the heating filament has been specially developed to guarantee a uniform heat distribution over the entire plate, both in the centre and at the sides. The filament reaches a temperature of 800°C, at which the emission of infrared rays occurs. The glass ceramic tops allow a pre-established amount to filter through, which reaches and warms the food directly at the core. The SHB Plus technology quickly reaches a maximum temperature of 400°C on the plate, thus reducing thermal increase times by more than 60%.
400°C MEANS COOKING WHAT YOU WANT
Why limit yourself just to heating up toast and sandwiches? Today, SpidoFlat offers a real contact cooking system that
lets you prepare a complete menu for your clients: tasty beef burgers, delicate fish fillets, delicious seasonal vegetables, sophisticated prawns, soft and tender chicken fillets, and tasty pork chops. Each of these foods needs its correct cooking temperature, in all cases higher than those available with traditional products. Fry Top SpidoFlat electric cookers can reach a temperature of 400°C, providing you the versatility needed to expand your business.
ANALOG CONTROL AND TRIAC
Thanks to the use of a Triac with progressive power control, you can easily and precisely control the temperature, thus taking full advantage of SHB patented technology, by obtaining ideal e repeatable cooking.
HYGIENE AND CLEANING
Fry Top SpidoFlat electric cookers use glass ceramic tops, a smooth non-stick and non-porous material that allows you to
remove food residues simply and effectively, thus preventing unpleasant odours and providing maximum hygiene. At cold temperatures, the rounded liquid outflow channel, which is placed all around the hob, allows to easily convey residues
and liquids to a removable tray, to further facilitate cleaning operations. Specially developed and tested, SpidoClean spray detergent is the perfect product for cleaning the hob and steel structure of the Fry Top SpidoFlat electric cookers. The combined use with the scraper supplied with the electric cookers guarantees fast and effective cleaning and hygiene.
The SPIDOFLAT models
Free your creativity
With SPIDOGLASS you can experience endless ways of cooking. The ideal tool for those who want to create freely.
Cooking ribs and chops
Just preheat the plate at a very high temperature, after a few minutes place the food and cook. The high thermal shock prevents the loss of juices from the food . A delicious barbecue ready in a few minutes.
Cooking sausages, wurstel, bacon
Nothing could be simpler. Cut the sausage in the middle, open it and place it open on the top, let it cook first on the open side and then turn it over. In a few minutes it will be ready as an ingredient for a super-tasty sandwich!
Without using oils and seasonings, you get a healthy and tasty fish grill. Even cleaning, keeping perfect hygienic conditions and limiting odors will be a breeze.
Cut the vegetables, dry them well, put them on the hot plate. they will be ready when they hint at gilding. Perfectly done in a blink.